Dinner Mezzes

Traditional Moroccan pastry.
Filo pastry with a sweet & savoury shredded Chicken mix. Served with toasted crushed
almonds & cinnamon on top.

Fine cut potatoes fried in traditional spices

Lightly cooked carrots tossed with spices, finished in a spicy puree base

Aubergine cooked in chopped tomato sauce

Cucumber, yoghurt & mint

Cooked with Moroccan spices & carrots and potatoes

Traditional Moroccan soup with lentils, chickpeas & spices

Finely chopped cucumber, tomatoes & onions